Restoren Nyonya Suan, Melakafeatures authentic Baba Nyonya cuisine | Baba Nyonya family has assimilated Chinese culture with local Malay culture and that includes the way they prepare their food. They combine Malay dishes with Chinese style, such as asam pedas that is less spicy.
Restoren Nyonya Suan is one of our destination during Tourism Malaysia fam trip to Kuala Selangor. This became our first pit stop on the way to Kuala Lumpur to pick up media buddies from Melaka.
My Personal Favorites
Prawns cooked in coconut milk gravy. You can forget the rice and eat it just like that. Finger-licking good.
Less spicy, unlike the original Malay asam pedas, with a tinge of belacan, just the way Malacca people do it.
This is my most favorite among all served for us. Crispy on the outside, soft in the inside, just the way I like it.